Friday and Saturday: Special course with 12 dishes and all-you-can-drink for 4,980 yen (tax included)
By using a coupon4980 yen(Tax included)
- 12items
- 2-25persons
- All-you-can-drink available
Includes a luxurious hot pot made with special soup! Special course includes 2 hours of all-you-can-drink
Course menu
■ 4 recommended skewers
■ Fried thighs
■Superb Wing Tips
■ Avocado sashimi
Edamame
■Specialty salad
■Assortment of 3 types of raw chicken from Kagoshima Prefecture
■ Potato fries
■ Final dish
(2 hours all-you-can-drink included, last order 30 minutes before closing)
All-you-can-drink menu
·sour
・Lemon sour・Grape sour・Kyoho sour・Peach sour・Ramune sour・Yuzu sour・Pomegranate vinegar sour・Citric acid sour・Oolong highball・Green tea highball
·Fruit wine
・Plum wine and apricot wine
· Makgeoli
・E-don makgeolli
·wine
· Glass wine red · white
·draft beer
・Asahi Super Dry ・Asahi Dry Zero (non-alcoholic)
·Highball
・Hige's Highball ・Ginger Highball ・Coke Highball
·Sake
・Sawanotsuru (one go)
Local sake
・Northern Ginryu
· Shochu
・Jasmine ・Acerola Mirror ・Yuzu Mirror
Major shochu
・[Potato] Kurokirishima, Kameju no Akari [Barley] Iichiko, Maicocochi, Chishinken
·Soft drink
・Orange juice・Coca-Cola・Ginger ale・Oolong tea・Green tea
・Lemon sour・Grape sour・Kyoho sour・Peach sour・Ramune sour・Yuzu sour・Pomegranate vinegar sour・Citric acid sour・Oolong highball・Green tea highball
·Fruit wine
・Plum wine and apricot wine
· Makgeoli
・E-don makgeolli
·wine
· Glass wine red · white
·draft beer
・Asahi Super Dry ・Asahi Dry Zero (non-alcoholic)
·Highball
・Hige's Highball ・Ginger Highball ・Coke Highball
·Sake
・Sawanotsuru (one go)
Local sake
・Northern Ginryu
· Shochu
・Jasmine ・Acerola Mirror ・Yuzu Mirror
Major shochu
・[Potato] Kurokirishima, Kameju no Akari [Barley] Iichiko, Maicocochi, Chishinken
·Soft drink
・Orange juice・Coca-Cola・Ginger ale・Oolong tea・Green tea
- Available days for reservation
- Fridays, Saturdays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2024/05/08 update
